今日第１堂係中文堂呀,,仲以為會係呢堂調位添,,點知佢話要比MISS LEUNG睇左先喎
真係BAD OF THE BAD喇....咁跟住就係２堂MATHS對住佢真係悶到爆囉,,咁何健略就教左
我畫隻狗仔喎,,有特別含意架,,我POST出黎啦,,睇下你地諗唔諗到啦！
咁lunch之後就係３堂家政啦,,學整鄧蛋囉,,好易整架咋,我覺得好好食囉,,鍾都話係架....比個做法你地啦！
**********材料**********
雞蛋１隻[[睇下你幾多人食啦]]
砂糖[[２個人就一巾半,,一個就自已計啦下]]
薑[[你鍾意落幾多就幾多啦下]]
奶[[１比２]]
**********EnD**********
++++++++++STEP++++++++++
１.張隻雞蛋開左佢啦,,隻黃唔好放落去,,不過放左都冇所謂既,,最好唔好啦
２.張Ｄ砂糖放哂落去
３.張２樣野攪下佢,,[[發]]下佢,,(要用叉)發到唔會[[傑]]就得架喇
４.張Ｄ薑整成汁,,放入去發完既蛋到啦
５.之後用保鮮紙封實佢放入已經滾左既水到
６.用細火鄧10-12分鍾
++++++++++eNd++++++++++
你地試下整啦下,,唔得唔好打我呀*XD"""