續點心英文名稱...

紅油抄手 Steamed Dumplings in Hot Sauce

家鄉煎薄餅 Deep Fried Pancake (原以為是Chinese Pizza~~)

煎馬蹄糕 Fried Sweet Crispy Patty

煎釀青椒 Fried Stuffed Bell Pepper

煎釀茄子 Fried Stuffed Eggplant

豬腳薑 Pork Hocks and Ginger in Sweet Vinegar

煎蝦米腸 Fried Dried Shrimp Rice Roll

韮菜角 Deep Fried Chives Flower Dumplings

鹹肉粽 Pork Rice Dumplings (粽也是稱Dumplings~~)

蓮蓉梘水粽 Lotus Rice Dumplings (而在才知道Lotus是蓮蓉~~)

鮮蝦腐皮卷 Fried Beancurd Sheet Rolls with Shrimp

芝麻煎堆仔 Deep Fried Glutinous Rice Seasame Balls

生煎菜肉飽 Pan Fried Pork Bun

燕窩蛋撻仔 Egg Curtard Tart Topped with Bird Nest

蘿蔔絲酥餅 Fried Tumip Pastry

紅棗桂花糕 Sweet Red Dates & Osmanthus Cake

千層糕 Steamed Salted Egg Mille-feuille

時菜餃 Steamed Vegetable Dumplings

潮汕黃金果 Fried Pumpkin Patties

待續~~