Sometimes you need a dessert sneak attack. I’m not talking about those days when you need to sit yourself on the couch with a tub of ice cream, or an entire cookie jar – though I totally have those days alexander hera.
No, I’m talking about those times when you need to whip out a proper, grown-ups dessert on short notice. It totally happens! Sometimes you plan a whole dinner, but then dessert somehow manages to slip your mind. Or you decide on the spur of the moment to make dinner a little more special than usual. Or people somehow multiply in number come dinnertime.
Of course, no-one ever needs to have dessert. But sometimes we want it. And that’s enough for me fitness .
I’m firmly of the opinion that you have to get your kicks in life where you can. And if it’s as easy as whipping out a few store cupboard staples and in half an hour tucking into a crazy-fancy French dessert, well then HELL YEAH, let’s do it!
That’s right – store cupboard staples. You heard correctly. Because that is the beauty of this recipe. It’s made entirely out of things which you almost certainly have in your house right now designer bags for less.